Eggs, Eggs, Eggs!

The incredibly warm February weather we are enjoying in the mid-section of the country is a gift beyond measure. Pussy willow catkins are plump and silver. Warm southern winds are waking daffodils from winter’s cold hold on them. Moss is greening and the forsythia buds are swelling.

Neighbors are out and about, months before the traditional break from hibernation. Best of all, my cats are spending less time underfoot and more time chasing squirrels from their territory.

For me, ‘tis the season of eggs, eggs, eggs. Blowing them, carving them, selling them! This year I have finally found a reliable source for the rare and exquisite Tinamou eggs I’ve sought for so long. The eggs come from a breeder in Chile, where these once wild birds are now being raised domestically. Their shells have a striking glass like shine. Elegant-crested Tinamous lay a deep green egg while another member of the species, the Chilean Brushland Tinamou, lays a purple/brown/black egg.

I started to carve them the day they arrived!

My work is featured this spring in two national publications.

You’ll spot my hand-carved Victorian Lace eggs in the Favorite Things section of the March/April issue of Victoria Magazine and on the front and back covers of the Guidepost publication, Angels in America.

I’m grateful for such publicity, but it means busy days and late nights ahead. 

It’s a good thing I love my work; there is plenty of it right now!